Kids Cooking Class (8-10 years)

Whether you’re just starting out or already love cooking, this 2-hour hands-on class is all about getting stuck in and having fun in the kitchen!

You’ll cook 4–5 delicious dishes (depending on complexity) across breakfast, lunch, dinner, and dessert—guided by our experienced chefs in a relaxed, friendly environment. Ask questions, learn new skills, and create dishes you’ll be proud to recreate at home.

Recipes are yours to take home, we provide aprons to use during the class and drinking water provided.

Sample dishes include:

• Poached & scrambled eggs
• Baked eggs or veggie frittata
• Spaghetti with meatballs
• Mexican empanadas & guacamole
• Spanish paella
• Banana & coconut bread
• Chocolate fondant or peach crumble

…and more!

Good to know:

• 2-hour hands-on class (no knives used for this age group)
• Dietary needs can be catered for (with notice)
• Photos may be taken for social media/newsletters
• Let us know if you’ve attended before so we can mix up the menu