This is a fantastic, informative course suitable for all ability levels from very beginner to avid intermediate! Knife skills, breakfast, entrees, quick healthy meal, main courses and desserts! One night a week for 4 weeks, 6:00pm-8:30pm
Learn to handle a knife correctly and safely, speed up your prep time and produce even-cooking throughout a dish. Learn to chop, slice and dice like a pro in this 1.5 hour hands on Knife Skills & Safety workshop, Neutral Bay.
Healthy and delicious, fabulous and fresh, vegetarian delights! Expand your repertoire of go-to delicious and nutritious Vegetarian meals. All meals are vegetarian (*for Vegan see our plant-based class).
Refresh your meal plan with five 'go-to' dinner ideas covering all the basics: Stir-fry, Spanish rice, baked eggs, soup & curry. Great for beginners and intermediate cooks! Never be stuck for dinner ideas again.
Easy, healthy, nutritious and delicious weeknight meals. Great for busy families, couples, singles and even beginners! Learn a range of interesting meals that don't take forever to prepare and expand your go-to dinner ideas!
Learn how to cook all your Thai favourites Vegetarian style! In this hands on cooking class make Baked Curry Puffs, Larb Mushrooms & Chickpeas and Pad Kee Mao. Plenty of food to enjoy here and take-away too!
Learn the basics of cooking all your Thai favourites in this interactive cooking class! Make Massaman Curry, Pad Thai with Prawns and Thai Beef Salad! Plenty of food to enjoy here and take-away too! Great for beginners
2 hour, hands-on dessert making class. Learn five fabulous, easy yet impressive desserts to impress your family such as Chocolate Fondant, Lemon Meringue Tart, Peach Crumble Tart, Sticky Date Pudding. Great for beginners and sweet tooths!