DIY Dumplings & Gyoza
Learn the art of making your own beautiful Japanese dumplings & gyoza in this hands on class. You will learn to make your own dumpling dough which we will then fill with 3 different fillings and well as dipping sauces.
- 天數: 150 分鐘 (左右)
Great Australian BBQ Spread!
Perfect Australian barbecue feast fit for entertaining or family dinners alike. Enjoy inspiring flavours and recipes for grilled beef, whole fish, prawns, chicken & fabulous accompaniments such as roasted corn, flatbreads & babaganoush.
- 天數: 150 分鐘 (左右)
Mexican Tacos & Margaritas!
Taste the difference of making your own authentic tacos from scratch! Roll and press your own masa flour corn tortillas, make fresh fish ceviche, blackened Arrachera (skirt steak), your own homemade salsas bursting with flavour and more!
- 天數: 120 分鐘 (左右)
Mexican & Margaritas
Fun and fresh Mexican spread fit for a fabulous fiesta! Pulled Pork Empanadas, Corn Tortillas, Tomatillo salsa with avocado, Drunken Chicken, Mexican Rice Pilaf with a fresh fruit margarita to enjoy with your meal! Hands-on cooking class.
- 天數: 120 分鐘 (左右)
Seafood BBQ Degustation - 8 courses, BYO wine (3hrs)
A very special seafood degustation with 8 courses. Learn unique yet easy to recreate recipes for making impressive dishes at home with scallops, oysters, salmon, barramundi, prawns, whole fish & more! BYO wine only.
- 天數: 180 分鐘 (左右)
Introduction to French Classics: Three Course Blue Menu
An introduction to fine French cooking, the perfect 3 course meal, impressive yet easy to recreate! Three exquisite French classics: Twice baked cheese soufflé, Carré d’agneau a la Provençale (Lamb Provencal) and Warm Chocolate Fondant.
- 天數: 120 分鐘 (左右)
AMERICAN BBQ: smokey brisket, sticky ribs & pulled pork
Create your own American BBQ feast at home on your own home BBQ including beef brisket and sticky pork ribs using homemade rubs and marinades. A great introduction to the methods, tips and techniques.
- 天數: 150 分鐘 (左右)
Spanish Paella & Tapas
Learn to make a variety of delicious tapas dishes. Create your own Mixed Paella, choosing from chicken, chorizo, calamari, prawns, salmon and mussels or have them all! We serve Churros to finish and of course a glass of house made sangria!
- 天數: 120 分鐘 (左右)
Meat: Cooked To Perfection
A valuable and informative class learning to cook meat like a professional regardless of the cut and cooking method, what to be mindful of when selecting your meat and why meats behave the way it does. Three dishes enjoyed with wine.
- 天數: 150 分鐘 (左右)
Fancy French Classics: Duck a l’ Orange & Apple Tarte Tatin (White Menu)
Three classic French favourites: Duck a l’ Orange with Asparagus Vinaigrette and the delightfully luscious Apple Tarte Tatin. Hands on, delicious and enjoyed with wine!
- 天數: 120 分鐘 (左右)
Japanese Street Food
Be taken on a journey through the sizzling streets of Japan! Learn to make popular Japanese dishes such as Okonomiyaki which are a delightful savoury pancakes, Kushi Katsu deep fried skewers, Yakitori chicken & DIY Teriyaki Sauce.
- 天數: 150 分鐘 (左右)
Five Delicious Desserts
2 hour, hands-on dessert making class. Learn five fabulous, easy yet impressive desserts to impress your family such as Chocolate Fondant, Lemon Meringue Tart, Peach Crumble Tart, Sticky Date Pudding. Great for beginners and sweet tooths!
- 天數: 120 分鐘 (左右)
Sweet Tarts ~ 3hr workshop with Pastry Chef Mayumi.
3 hour workshop led by Pastry Chef Mayumi of Mimi's Pastry. Learn to make the pastry from scratch and 3 varieties of fillings: Citron Meringue Tart, Chocolate Tart and Fruit Tart. Take home your 6 beautiful homemade tarts.
- 天數: 180 分鐘 (左右)
Fabulous French Cuisine: Red Menu
A new and exciting three course French menu consisting of Moules Marinieres (mussels in white wine cream sauce), Coq Au Vin (slow cooked chicken) and Creme Brûlée. Hands-on cooking class served with wine.
- 天數: 120 分鐘 (左右)
Purely Pastry 4 hour Masterclass
For those who seriously want to learn how to make their own beautiful pastry from scratch! During this 3-4 hour hands on class you will make puff pastry, shortcrust pastry, sweet pastry and choux pastry.
- 天數: 240 分鐘 (左右)
Perfect Pasta & Gnocchi
Learn to make your own fresh pasta from scratch, plus gnocchi, pumpkin ravioli & fresh tortellini. Roll and cut your freshly made pasta into taglietelle or angel hair . Plenty to eat and enough for you to take home. Includes wine.
- 天數: 120 分鐘 (左右)
Healthy & Delicious, Easy Weeknight Meals
Do you struggle to keep weeknight dinners interesting but don't want to spend forever prepping and cooking? We'll teach you a range of delicious meals that are quick and easy to prepare and taste delicious! Expand your go-to dinner ideas!
- 天數: 120 分鐘 (左右)
Very Vegetarian: Creative ideas for weeknight dinners
Healthy and delicious, fabulous and fresh, vegetarian delights! Expand your repertoire of go-to delicious and nutritious Vegetarian meals. All meals are vegetarian (*for Vegan see our plant-based class).
- 天數: 120 分鐘 (左右)
Middle Eastern Banquet
Enjoy the interesting cuisine of the various countries that make up the Middle East with dishes from Kuwait, Oman, Qatar, Saudi Arabia, Iraq and the UAE. During this 2.5 hour hands-on cooking class, learn a range of fragrant, unique dishes.
- 天數: 150 分鐘 (左右)
Curry Creations
Get creative with flavourful and aromatic curries from around the world. Learn to make Sri Lankan Fish Curry, Thai Chicken Curry & Indian Lentil Curry from scratch in this hands on class. Approx. 2 hours. Enjoy some here and take some home!
- 天數: 120 分鐘 (左右)
Eclairs, Profiteroles & Choux Pastry ~ with Pastry Chef Mayumi
3 hour hands on class with Pastry Chef Mayumi using choux pastry to make your own exquisite eclairs in 4 wonderful flavours: Chocolate, Vanilla, Raspberry & Praline and profiterole cream puffs. Take home a box of your delicious creations.
- 天數: 180 分鐘 (左右)
Knife Skills Workshop
Learn to handle a knife correctly and safely, speed up your prep time and produce even-cooking throughout a dish. Learn to chop, slice and dice like a pro in this 1.5 hour hands on Knife Skills & Safety workshop, Neutral Bay.
- 天數: 90 分鐘 (左右)
Adult Beginner Cooking Course (4 sessions)
This is a fantastic, informative course suitable for all ability levels from very beginner to avid intermediate! Knife skills, breakfast, entrees, quick healthy meal, main courses and desserts! One night a week for 4 weeks, 6:00pm-8:30pm
- 天數: 150 分鐘 (左右)
Family Cooking Class
A cooking class for young kids and parents to enjoy together! Learn to cook tasty meals whilst having a fun cooking as a family. Suitable for ages 5-10 yrs. Various Saturdays 3pm/Sundays 10:30am, 1.5 hours
- 天數: 90 分鐘 (左右)
Kids Cooking Class (6-9yrs)
Hands-on cooking classes during the School Holidays that are loads of fun, making delicious items such as banana coconut bread, sushi & empanadas! Suitable for Kids aged 6-9yrs. Usually 4 items.
- 天數: 120 分鐘 (左右)
Kids Cooking Class (10-12yrs)
2.5 hour fun, delicious and interactive Kids Cooking Class cooking class held during each school holidays. These classes are hands on, enjoyable, informative and the kids will get to eat their own food and plenty to take home too!
- 天數: 150 分鐘 (左右)
Teens Cooking Class (13+)
Teens will enjoy a fun and engaging hands-on cooking class practicing basic knife skills, learning a breakfast dish, a three course meal (or various items) during this 2.5, hands-on cooking class.
- 天數: 150 分鐘 (左右)
Seafood & Fish - Perfect Seafood Dishes
Learn to cook seafood dishes which are lively, bold and full of flavour, with crab meat, half shell scallops, barramundi, salmon, king prawns, squid, mussels and more! Perfect for weeknight dinners or your next dinner party!
- 天數: 120 分鐘 (左右)
BOOK YOUR TEAM BUILDING EVENT HERE!
We'd love to welcome you and your Team to enjoy one of our fabulous, hands-on and interactive team building cooking and dining experience. Enquire through our our Functions page and one of our friendly team will be in touch.
- 天數: 150 分鐘 (左右)
Vegan Plant Based Cooking Class
A plant-based diet is an excellent way to eat for improved health and wellbeing. Thinking of moving to a vegan diet and need some inspiration? Join Chef Darrin as he shares his favourite dishes and hacks for a plant-based diet.
- 天數: 120 分鐘 (左右)
Festive Desserts Class: Christmas themed cake & Dessert!
Special, Exclusive, once off workshop led by Pastry Chef Mayumi of Mimi's Pastry. During this 3 hour workshop make a very special festive cake & dessert to wow at this years Xmas gathering!
- 天數: 180 分鐘 (左右)
Easy Thai Home Cooking: Massamun Curry, Pad Thai & Thai Beef Salad
Learn the basics of cooking all your Thai favourites in this interactive cooking class! Make Massaman Curry, Pad Thai with Prawns and Thai Beef Salad! Plenty of food to enjoy here and take-away too! Great for beginners
- 天數: 120 分鐘 (左右)
Vegan & Vegetarian Thai Cooking: Curry Puffs, Larb & Noodles
Learn how to cook all your Thai favourites Vegetarian style! In this hands on cooking class make Baked Curry Puffs, Larb Mushrooms & Chickpeas and Pad Kee Mao. Plenty of food to enjoy here and take-away too!
- 天數: 120 分鐘 (左右)
Kids Holiday Sweet Tarts Baking 10+ (2 hour)
A very special school holiday workshop led by lovely Mosman local and Pastry Chef Mayumi of Mimi's Pastry. Learn to make your own beautifully decorated sweet tarts from scratch to take home and show off! Suitable for ages 10-16. 2 hours.
- 天數: 160 分鐘 (左右)
Tastes of Tuscany: Chicken Saltimbocca, Eggplant mozzarella stack, Zucchini Focaccia & Tiramisu
Enjoy the Tastes of Tuscany! Learn to cook traditional Tuscan dishes such as Chicken Saltimbocca, Eggplant and mozzarella stack, Zucchini Focaccia, Marinated asparagus & delicious Tiramisu! Cook then sit down to dine with vino!
- 天數: 120 分鐘 (左右)
Japanese Cheesecake & Perfect Sponge ~ with Pastry Chef Mayumi
3 hour hands on class with experienced Pastry Chef Mayumi making your own delightfully fluffy and lightly sweet Japanese Cheesecake and a vanilla pastry cream with moist almond sponge, decorated with seasonal fruits.
- 天數: 180 分鐘 (左右)
Baking Bread: Sweet & Savoury
Learn to bake an assortment of sweet & savoury breads at home: Fougasse, French Baguette, Petite Pizza, Fig & Walnut Bread and seasonal sweet buns such as hot cross buns or cinnamon scrolls! 3 hour class, take home all your creations.
- 天數: 180 分鐘 (左右)
PRIVATE EVENT
Sydney Cooking School Private Cooking class or Corporate Team Building Event
- 天數: 150 小時 (左右)
CORPORATE TEAM BUILDING
Sydney Cooking School Private Cooking class or Corporate Team Building Event
- 天數: 150 分鐘 (左右)
Family "THAI" Cooking Class
A fun Thai themed cooking class for the kids and parents to enjoy together! Work together as a family as you learn to cook pork-vegetable dumplings, fried rice and chicken-cashew stir fry before sitting down to enjoy together.
- 天數: 90 分鐘 (左右)
Youth Nutrition Seminar + Cooking Skills
NUTRITION + COOKING 4 PERFORMANCE for ages 16-25. Come and join Katie the Chef and Edwina the Sports Nutritionist and a surprise sporting star for a fun 3 hours of nutrition workshop and hands-on Mexican theme cooking experience.
- 天數: 180 分鐘 (左右)
Five 'Go-To' Meals: Stir-fry, curry, rice, eggs, soup!
Refresh your meal plan with five 'go-to' dinner ideas covering all the basics: Stir-fry, Spanish rice, baked eggs, soup & curry. Great for beginners and intermediate cooks! Never be stuck for dinner ideas again.
- 天數: 120 分鐘 (左右)
Navigating supermarket food labels and Italian Cuisine
Learn to buy healthy foods without blowing the budget in this informative class with Katie the Chef and Edwina the Nutritionist. Cook up a delicious Italian themed meal and put your new knowledge into practice. Sunday 17th November, 10:15am
- 天數: 180 分鐘 (左右)
Brain Health & Mexican Cuisine
Learn the basic principles of healthy eating and what foods & nutrients are best for brain health. We'll have a lot of fun cooking up a Mexican meal and discussing how to plan weekly meals. Sunday 7th July, 10:15am.
- 天數: 180 分鐘 (左右)
Sports Nutrition + Cooking 4 Teen Athletes
Learn about Sports Nutrition, how to make a balanced meal using macronutrients and how to adapt the proportions of the food for your activity levels while having a fun time cooking up a delicious meal; Sunday 1st December, 10:00am
- 天數: 180 分鐘 (左右)
Mother & Son Cooking Class
Learn about Sports Nutrition, how to make a balanced meal using macronutrients and how to adapt the proportions of the food for your activity levels while having a fun time cooking up a delicious meal; Sunday 7th July, 10:00am.
- 天數: 180 分鐘 (左右)
Adult Sports nutrition seminar and cooking class
Adult Sports Nutrition Seminar and Cooking class Date: Sunday 28th July 2024,10:00am for 10:15am start.
- 天數: 180 分鐘 (左右)